Technical Course Descriptons
FOT 2424 - Timber Harvesting
Technical Hours: 4
FOT 2424 - Timber Harvesting.
Principles of cost control and methods of harvesting timber drops are provided. Methods of buying and selling timber are emphasized in laboratory and field exercises. Two hours lecture. Four hours laboratory. Four hours credit.
FOT 2614 - Silviculture I
Technical Hours: 4
FOT 2614 - Silviculture I.
A comprehensive course dealing with environmental and physiological factors and their influences on forest growth. Two hours lecture. Four hours laboratory. Four hours credit.
FOT 2624 - Silviculture II
Technical Hours: 4
FOT 2624 - Silviculture II.
A continuation of Silviculture I. Two hours lecture. Four hours laboratory. Four hours credit.
FOT 2914 - Special Problem in Forest Technology
Technical Hours: 4
FOT 2914 - Special Problem in Forest Technology.
A course designed to provide the student with practical application of skills and knowledge gained in other Forest Technology courses. The instructor works closely with the student to insure that the selection of a project will enhance the student's learning experience. Eight hours laboratory. Four hours credit.
FOT 2921 - Internship for Specialization
Technical Hours: 1
FOT 2921 - Internship for Specialization.
A continuation of FOT 2914. One week. One hour credit.
FOT 2922 - Internship for Specialization
Technical Hours: 2
FOT 2922 - Internship for Specialization.
A continuation of FOT 2914. Two weeks. Two hours credit.
FOT 2923 - Internship for Specialization
Technical Hours: 3
FOT 2923- Internship for Specialization
A continuation of FOT 2914. Three weeks. Three hours credit.
FOT 2924 - Internship for Specialization
Technical Hours: 4
FOT 2924 - Internship for Specialization.
A continuation of FOT 2914. Four weeks. Four hours credit.
FOT 2925 - Internship for Specialization
Technical Hours: 5
FOT 2925 - Internship for Specialization.
A continuation of FOT 2914. Five weeks. Five hours credit.
FOT 2926 - Internship for Specialization
Technical Hours: 6
FOT 2926 - Internship for Specialization.
A continuation of FOT 2914. Six weeks. Six hours credit.
FOT 2944 - Special Problem in Conservation Law
Technical Hours: 4
FOT 2944 - Special Problem in Conservation Law.
A comprehensive course dealing with management techniques and tools for wildlife populations and habitats. Eight hours laboratory. Four hours credit.
HCA 1115 - Basic Health-Care Assisting
Technical Hours: 5
This course includes orientation to program policies: developing employability and job-seeking skills; applying legal aspects of health care; applying safety considerations; communication and observation skills; medical terminology; and basic health care procedures. Four hours lecture. Two hours laboratory. Five hours credit.
HCA 1123 - Special Care Procedures
Technical Hours: 3
This course includes specialized procedures for assisting with diagnostic procedures; assisting with treatments; assisting with elimination needs of clients; assisting in meeting hydration and nutritional needs of the client; basic emergency procedures to include CPR/first aid; and basic knowledge and skills required to care for the long-term care resident. Safety is emphasized throughout each procedure. Two hours lecture. Three hours clinical. Three hours credit
HRT 1123 - Introduction to Hospitality & Tourism
Technical Hours: 3
HRT 1123 - Introduction to the Hospitality and Tourism Industry
Technical Hours: 3
This course is designed as an introduction to the hospitality and tourism industry. The course includes discussions and industry observations to discover the opportunities, trends, problems, and organizations in the field. Three hours lecture. Three hours credit.
HRT 1163 - Culinary Math
Technical Hours: 3
The purpose of this course is to develop basic mathematical computation for all facets of the food service industry. Math skills learned will advance students/graduates at all levels of employment from servers and cooks to chefs and managers. Two hours lecture. Two hours lab. Three credit hours.
HRT 1213 - Sanitation and Safety
Technical Hours: 3
This course will provide basic principles of microbiology, sanitation, and safety for a food service operation. The course studies the implementation of sanitation procedures, cost control, risk reduction standards in a hospitality operation. ServSafe Sanitation Certification from the National Restaurant Association is offered as a part of this course. Two hours lecture. Two hours laboratory. Three semester hours credit.
HRT 1224 - Restaurant and Catering Operations
Technical Hours: 4
This course introduces the principles of organizing and managing a food and beverage operation. Two hours lecture. Four hours laboratory. Four hours credit.
HRT 1413 - Rooms Division Management
Technical Hours: 3
This course introduces an operational approach to rooms division management in the hospitality industry including front office management and housekeeping operations. Two hours lecture. Two hours laboratory. Three hours credit.
HRT 1511 - Hospitality Seminar
Technical Hours: 1
Students will build professional development skills necessary for success in hospitality and tourism management. Two hours laboratory. One hour credit.
HRT 1521 - Hospitality Seminar
Technical Hours: 1
Students will build professional development skills necessary for success in hospitality and tourism management. Two hours laboratory. One hour credit.
HRT 1531 - Hospitality Seminar
Technical Hours: 1
Students will build professional development skills necessary for success in hospitality and tourism management. Two hours laboratory. One hour credit.
HRT 1531 - Hospitality Seminar
Technical Hours: 1
Students will build professional development skills necessary for success in hospitality and tourism management. Two hours laboratory. One hour credit.
HRT 1541 - Hospitality Seminar
Technical Hours: 1
Students will build professional development skills necessary for success in hospitality and tourism management. Two hours laboratory. One hour credit.
HRT 2233 - Hospitality Cost Controls
Technical Hours: 3
This course focuses on principles and procedures involved in an effective food and beverage control system, including standards determination, the operating budget, cost-volume profit analysis, income and cost control, menu pricing, labor cost control, and computer applications. Two hours lecture. Two hours laboratory. Three hours credit.
HRT 2613 - Hospitality Supervision
Technical Hours: 3
This course introduces supervisory skills in leadership styles, communication skills, motivational techniques, employee training techniques, and evaluation methods. Two hours lecture. Two hours laboratory. Three hours credit.
HRT 2623 - Hospitality Human Resource Management
Technical Hours: 3
This course introduces the principles of hospitality human resource management with an emphasis placed on the study of human behavior and human relations in the hospitality industry. Three hours lecture. Three hours credit.
HRT 2713 - Marketing Hospitality Services
Technical Hours: 3
This course covers the application of marketing methodologies and terms to the hospitality and tourism industry, the use of sales techniques for selling to targeted markets, and developing marketing plans for hospitality and tourism operations. Two hours lecture. Two hours laboratory. Three hours credit.
HRT 2853 - Convention and Meeting Planning
Technical Hours: 3
This course will focus on planning, promotion, and management of meetings, conventions, expositions, and events. Two hours lecture. Two hours laboratory. Three hours credit.
HRT 2863 - Tourism Planning and Development
Technical Hours: 3
This course is designed to provide the knowledge to plan and implement the marketing and management of special events and tourism events. Two hours lecture. Two hours laboratory. Three hours credit.
HRT 2913 - Supervised Work Experience in Hotel and Restaurant Management
Technical Hours: 3
This course is a cooperative program between industry and education and is designed to integrate the student\'s technical studies with industry experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. Nine hours externship. Three hours credit.
HRT 2923 - Supervised Work Experience
Technical Hours: 3
This course is a cooperative program between industry and education and is designed to integrate the student\'s technical studies with industrial experience. Variable credit is awarded on the basis of one semester hour per 45 industrial contact hours. Nine hours externship. Three hours credit.
IMM 1113 - Industrial Maintenance Core & Safety
Technical Hours: 3
IMM 1113 - Industrial Maintenance Core & Safety.
This course includes basic safety, introduction to construction math, introduction to hand and power tools, blueprint drawings, and employability and communications. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1133 - Industrial Maintenance Blueprint Reading
Technical Hours: 3
IMM 1133 – Industrial Maintenance Blueprint Reading.
Blueprints, schematics, and plans used in industrial maintenance including instruction in nomenclature, different views, and symbols and notations. Two hours lecture. Two hours laboratory. Three hours credit.
IMM 1143 - Commercial/Industrial Wiring
Technical Hours: 3
IMM 1143 - Commercial/Industrial Wiring.
Instruction and practice in the installation of commercial and industrial electrical services including the types of conduit and other raceways, NEC code requirements, and three-phase distribution networks. Two hours lecture. Two hours laboratory. Three hours credit.
IMM 1153 - Electrical Industrial Maintenance I
Technical Hours: 3
IMM 1153 – Electrical Industrial Maintenance I.
This course includes Industrial Safety, Introduction to the National Electric Code®, Electrical Theory, Alternating Current, E&I Test Equipment, and Flow, Pressure, Level, and Temperature. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1163 - Electrical Industrial Maintenance II
Technical Hours: 3
IMM 1163 – Electrical Industrial Maintenance II.
This course includes process mathematics, hand bending, tubing, clean purge, and test tubing and piping systems, instrument drawings and documents (part one), conductors and cables, and conductors terminations and splices. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1213 - Introduction to Industrial Maintenance
Technical Hours: 3
IMM 1213 - Introduction to Industrial Maintenance.
This course includes basic tools of the trade, fasteners and anchors, oxy-fuel cutting, gaskets and packing, craft-related mathematics, construction drawings, pumps and drivers, introduction to valves and test equipment, material handling, mobile and support equipment, and lubrication. Two hours lecture. Two hours laboratory. Three hours credit.
IMM 1214 - Introduction to Industrial Maintenance
Technical Hours: 4
IMM 1214 - Introduction to Industrial Maintenance.
This course includes basic tools of the trade, fasteners and anchors, oxyfuel cutting, gaskets and packing, craft-related mathematics, construction drawings, pumps and drivers, introduction to valves and test equipment, material handling, mobile and support equipment, and lubrication. Two lectures. Four hours laboratory. Four hours credit
IMM 1223 - Power Tool Applications
Technical Hours: 3
IMM 1223 – Power Tool Applications.
Instruction in terminology and basic principles of power tools equipment, safety practices for working around and with power tools, and basic power tool procedures. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1234 - Precision Machining Operations
Technical Hours: 4
IMM 1234 – Precision Machining Operations.
This course includes instruction related to the safe and proper use of various precision tools. The course also includes instruction in the use of drill presses, engine lathes, and milling machines. Two hours lecture. Four hours laboratory. Four hours credit.
IMM 1243 - Mechanical Industrial Maintenance I
Technical Hours: 3
IMM 1243 – Mechanical Industrial Maintenance I.
This course includes advanced trade math, precision measuring tools, installing bearings, and installing couplings. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1253 - Mechanical Industrial Maintenance II
Technical Hours: 3
IMM 1253 - Mechanical Industrial Maintenance II (Prerequisite: IMM 1243).
This course includes advanced setting baseplates and pre-alignment, conventional alignment, installing belt and chain drives, and installing mechanical seals. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1273 - Industrial Maintenance Electrical & Instrumentation Level I, (Part I)
Technical Hours: 3
IMM 1273 – Industrial Maintenance Electrical and Instrumentation Level I (Part I).
This course includes basic tools of the trade, fasteners and anchors, oxyfuel cutting, gaskets and packing, and craft-related mathematics. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1283 - Industrial Maintenance Electrical and Instrumentation Level I (Part II)
Technical Hours: 3
IMM 1283 – Industrial Maintenance Electrical and Instrumentation Level I (Part II).
This course construction drawings, pumps and drivers, introduction to valves and test equipment, material handling, mobile and support equipment, and lubrication. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1313 - Principles of Hydraulics & Pneumatics
Technical Hours: 3
IMM 1313 - Principles of Hydraulics & Pneumatics.
Instruction in basic principles of hydraulics and pneumatics, and the inspection, maintenance, and repair of hydraulic and pneumatic systems. One hour lecture. Four hours laboratory. Three hours credit.
IMM 1323 - Motor Control Systems
Technical Hours: 3
IMM 1323 – Motor Control Systems.
This course includes the Installation of different motor control circuits and devices. Emphasis is placed on developing the student’s ability to diagram, wire, and troubleshoot the different circuits and mechanical control devices. Two hours lecture. Two hours laboratory. Three hours credit.
IMM 1373 - Robotic Controls & Application
Technical Hours: 3
IMM 1373 - Robotic Controls and Applications.
This course is designed to introduce the student to industrial robots. Topics to be covered include robotics history, industrial robot configurations, operation, and basic programming and how they relate to industry. Two hours lecture. Two hours laboratory. Three hours credit.
IMM 1473 - Fluid Power
Technical Hours: 3
IMM 1473 - Fluid Power.
Instruction in the basic principles of hydraulics and pneumatics and the inspection, maintenance and repair of hydraulic and pneumantic systems. Two hours lecture. Two hours laboratory. Three hours credit.
IMM 1483 - Industrial Control Systems
Technical Hours: 3
IMM 1483 - Industrial Control Systems.
Instruction in the operation and function of industrial control circuits and devices. Emphasis is placed on the student's ability to diagram, wire and troubleshoot a variety of circuits, control devices and actuators. Two hours lecture. Two hours laboratory. Three hours credit.
